Wednesday, 26 September 2012

Seeds ahoy!

I've recently fallen in love with gathering seeds and last week I finally packaged up my basil seeds. They seemed to take forever to dry but they are definitely worth it.
I want to grow basil in my kitchen through the winter so I started a handful of seeds on some paper towel and was thrilled to find this morning that they have sprouted. They are just tiny white sprouts right now but they are growing!

No comments:

Post a Comment